An authentic tavern located on our magical island of Vis is an institution not on the island, but on the entire Adriatic coast. It is especially popular among the yachtsmen who appreciate good food. The stone interior with brightly colored paintings and the terrace full of plants and flowers will immediately provide you with an anti-stress therapy, and the lemon tree on the terrace gives it an extra charm. Also charming are retro table cloths you can see in place that are stuck in time, or in authentic taverns that cherish classical values, like Pojoda does.
This tavern offers fish in 1,001 way. They cherish the old preparation methods, as well as somewhat unusual combinations, like for example, fish in chickpeas or sipa in verdura (vegetables). Apart from the standard fresh grilled fish, you should also try the seafood cocktail a la Pojoda, tuna or little tunny caper sauce, beans and pasta a la brodet, pojodski bronzinic (lentils and orzo with a squid brodet), Orbiko (orzo, peas and prawn)...
Prices are reasonable, even favorable if we take into account what they have to offer.
In the end, we conclude that Pojoda offers an excellent combination of food, décor and very friendly staff. It is a feast for all the senses. We were also convinced that this place definitely deserves all the praises the critics have splashed upon it. A visit to the island to Vis without visiting Pojoda is not complete.